Guiding you to good food & best restaurants in Singapore

Lebua Thai at CHIJMES offers a vibrant dining experience with authentic Thai cuisine, featuring signature dishes like Pineapple Fried Rice, Curry Seafood in Young Coconut, and Deep Fried Seabass with Fish Sauce, all served in a charming, pet-friendly setting enhanced by live traditional Thai dance performances every Friday night.

I love Hakka Noodles and the Spicy Hakka Sauce Handmade Noodle with Century Egg ($12.90) is not bad. The handmade noodles are tossed in lard, minced meat, friend anchovies, shallots, black fungus and spring onion. I felt that the century egg did not do much for the noodles though😅. The minced meat is a little salty but overall the noodle is still quite tasty and fragrant. The portion is sizeable as well. Glad to try this!

Fame Oyster Broth Ramen from Osaka, Japan Now in Singapore!?

I had to check it out! I tried the Slow-Cooked Oyster Broth (Koeru) + Beef Sushi Set (Special) ($24.50+), which included a bowl of ramen and two pieces of beef sushi.

The hand-kneaded, slurpy, chewy, thick, and flat noodles were served in a rich, umami-packed oyster broth. This oyster broth was a creamy blend of oyster sauce, pork, and chicken, delivering a distinct brininess and sweetness unique to oysters. The special set came with three pieces of thick-cut, fatty, melt-in-your-mouth yet meaty cha siu, reportedly made using a French meat-curing technique to achieve its delicate taste and texture. The set also included a whole jammy marinated egg, said to be smoked with white oak for a slightly sweet and smoky flavour. Alongside, there were two pieces of seaweed, bamboo shoots, a slice of sudachi, diced onions, and one oyster.

The beef sushi was silky, smooth, and flavorful. Using simple seasoning like salt and pepper combined with broiling techniques, they achieved an exceptional taste and texture. Oishii!

While enjoying your ramen, immerse yourself in the unique dining atmosphere with digital art projections to enhance the experience.

Music Credit: Smooth Ramen Energy by mehmehfoodventure
Music Generated by SunoAI
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🚩NEXT SHIKAKU, 3, Gateway Dr, Mall, B1-28 Westgate, 608532
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烧鸡面
Enjoy a satisfying bowl of local roast chicken over egg noodles for just $4.50 at Cafe Kook, conveniently located between Bugis train station!
Savoury sauce really went well with the noodles.

烧肉 鸡饭
Enjoy a delicious meal of local boiled chicken and roast pork belly served over fluffy chicken rice, all for just $4.50 at an eastern side food centre!
Indeed satisfying!

They offer interesting cocktails at very reasonable price. I enjoyed the wagyu burger. Nice place, quiet with good ambience.

Their beef cuts are good, but they accidentally gave us tripe too. I don't know why 红烧 here is spicy.

Plus an egg, which was meant to be runny, but came fully fried. Their beef cuts are good, but they accidentally gave us tripe too.

Yong Huat Delight has earned its reputation for velvety smooth chee cheong fun, freshly steamed upon order. Each delicate rice roll is soft yet satisfyingly packed with turnip and succulent shrimp, offering a delightful contrast of textures. A generous topping of chye poh (preserved radish) adds a welcome crunch, while their signature blend of savoury sauce ties everything together in a harmony of flavours. Beyond their famed chee cheong fun, they also serve warm, comforting bowls of congee.

Broth is flavorful with light taste of herbs, mildly sweet & spicy, not too gamey; came with small amount of pickled veggies to balance out the taste; 3 slices of thick cut beef brisket which is tender & soft; opted for knife-shaved noodles which came firm & chewy..